DINING AT THE HAGEN ARMS
Established in 1848, the Hagen Arms is committed to supporting our local farming community and the world class foods they produce. Where possible our ingredients are sourced from the surrounding Fleurieu Peninsula and Adelaide Hills.
We welcome any questions you may have about our menu and we hope you enjoy your visit to our Hotel.
KITCHEN CLOSED UNTIL WEDNESDAY 25 MAY
Unfortunately two of our kitchen team have tested positive to COVID. As per SA Health guidelines, we have made the decision to close the kitchen for the next 7 days. We look forward to having you for lunch or dinner again from Wednesday 25 May. In the meantime, we’re happy to let you know the front bar is still open!